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International Conference on Agritourism Marketing and Destination Branding

4th Dec – 5th Dec 2026 Bulawayo, Zimbabwe Standard / Physical Participation
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ConferenceICAMDB
ModeStandard / Physical
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Conference Session Tracks
SDG Wheel

SDG-Aligned Research Themes

International Conference on Agritourism Marketing and Destination Branding conference tracks support global knowledge exchange, innovation, and sustainable development priorities across diverse disciplines.

SDG 2 - Zero Hunger SDG 6 - Clean Water and Sanitation SDG 9 - Industry, Innovation and Infrastructure SDG 11 - Sustainable Cities and Communities

This track explores the intersection of hydrological sciences and agritourism, emphasizing sustainable practices that enhance water resource management. It aims to discuss innovative approaches to integrating water security into agritourism marketing strategies.

Focusing on the critical role of water security, this track examines strategies for ensuring sustainable water availability in agritourism regions. Participants will share insights on managing water resources to enhance destination branding.

This session will delve into advanced data assimilation techniques applicable to hydrological modeling and forecasting in agritourism contexts. Discussions will highlight the importance of accurate data for effective water resource management.

This track addresses integrated water resources management (IWRM) as a framework for developing sustainable agritourism practices. It will explore case studies that demonstrate successful IWRM implementation in tourism destinations.

This session focuses on the role of urban water systems in supporting agritourism development within urban areas. Participants will discuss the challenges and opportunities of integrating agritourism into urban water management frameworks.

This track investigates the critical aspects of aquifer management in the context of agritourism sustainability. It aims to highlight best practices for protecting groundwater resources while promoting agritourism.

Focusing on pollution control, this session will explore strategies to mitigate environmental impacts in agritourism regions. Participants will discuss the importance of maintaining water quality for both tourism and local communities.

This track examines the interconnections between water, energy, and food systems within agritourism. It will highlight innovative solutions that promote sustainability and resilience in these interconnected sectors.

This session will address the challenges and opportunities of transboundary water cooperation in agritourism regions. Participants will share experiences and strategies for fostering collaboration across borders.

Focusing on the significance of drinking water quality, this track will explore its impact on the agritourism experience. Discussions will include strategies for ensuring safe and high-quality water for visitors.

This session will investigate the effects of climate change on water resources critical to agritourism. Participants will discuss adaptive strategies to mitigate these impacts and ensure long-term sustainability.

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