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International Conference on Agritourism and Culinary Tourism Intersections

17th Oct – 18th Oct 2026 Pilar, Argentina Standard / Physical Participation

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ConferenceICACTI

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Conference Session Tracks

SDG-Aligned Research Themes

International Conference on Agritourism and Culinary Tourism Intersections conference tracks support global knowledge exchange, innovation, and sustainable development priorities across diverse disciplines.

This track focuses on the latest methodologies for the effective reuse of wastewater sludge in agritourism settings. Emphasis will be placed on case studies demonstrating environmental benefits and economic viability.

This session will explore advanced biowaste processing technologies that enhance sustainability in agritourism. Participants will discuss the integration of these techniques into existing agricultural practices.

This track examines the role of anaerobic digestion in creating a circular economy within agritourism. Discussions will highlight its potential for waste reduction and energy generation.

This session will delve into the application of smart waste technologies in agritourism environments. Participants will share insights on how these innovations can optimize waste management and enhance visitor experiences.

This track aims to evaluate the environmental impacts associated with various agritourism practices. Researchers will present methodologies for auditing and mitigating negative effects on ecosystems.

This session will investigate the concept of zero waste cities and its relevance to agritourism. Discussions will focus on strategies for implementing zero waste principles in rural tourism settings.

This track will address the regulatory frameworks that govern waste management in agritourism. Participants will analyze the effectiveness of current policies and propose improvements for sustainable practices.

This session will explore innovative approaches to managing textile and agricultural waste within agritourism. Case studies will highlight successful initiatives that promote sustainability and economic growth.

This track focuses on the conversion of agricultural waste into bioenergy as a sustainable practice in agritourism. Participants will discuss technological advancements and their implications for energy independence.

This session will examine urban mining as a strategy for resource recovery in agritourism contexts. Discussions will highlight the potential for repurposing waste materials to support local economies.

This track will focus on strategies for enhancing public engagement in sustainable agritourism practices. Participants will share successful outreach initiatives that foster community involvement and awareness.